Jun 14, 2009

Cauliflower fry


Cauliflower florets-2 cups
Ginger garlic paste-1tsp
Green chillies-2
coriander powder-1tsp
Red chilli powder-1 tsp
Mustard seeds - 1tsp
Urad dal-1tsp
Chana dal-1tsp
Turmeric-a pinch
curry leaves
coriander leaves

Method of preparation

1)Heat a tsp of oil in a pan and do the seasoning with mustard seeds,red chilli,urad dal,chana dal,turmeric and curry leaves.
2)Add chopped onions to it and fry till they are light brown.Add 1tsp of ginger garlic paste and fry for a minute.
3)Add cauliflower florets and fry till they are cooked well.
4)Add salt,redchilli powder and coriander powder and fry for 1 more minute.
5)Garnish with coriander leaves.