May 19, 2009

Simple Carrot chutney



Ingredients

Grated Carrot-1 cup
Red chillies-4
Lemon juice-1/4 cup
Jeera-1tsp
Chana Dal- 1tsp
Urad Dal-1 tsp
Mustard seeds-1tsp
curry leaves
Turmeric-1/4tsp
Salt
Oil-1tsp

Method of preparation

1)Heat 1 tsp of oil in a pan.Add crushed red chillies,jeera,chana dal,urad dal,mustard seeds,turmeic,curry leaves and fry till dals are light brown.
2)Turn off the heat add finely grated carrot,salt and lemon juice.
3)Serve it with hot rice or roti.