coconut pieces-1 cup roasted peanuts-1/2 cup green chillies-4 tamarind pulp-1/2 tsp garlic pods-3 salt
urad dal chana dal jeera mustard seeds curry leaves turmeric
Method of preparation
1)Take some oil in a pan and fry the green chillies for a min. 2)Blend the coconut,peanuts,green chillies,tamarind,garlic,salt in to a paste. 3)Take some oil in a pan and do the seasoning with mustard seeds,urad dal,chana dal,jeera,curry leaves,turmeric. 4)serve it with idlis,dosas and vadas.